Use this wonderful homemade garlic chilli oil to add a little something special to your favourite dishes. Dip it, drizzle it, fry in it – if you like a bit […]
When I’m planting my vegetable and herb gardens I try as much as possible to companion plant. Not because I’m a particular expert when it comes to companion planting, or […]
WELCOME
Thanks for visiting The Fare Sage. I'm Lis, a New Zealand based passionate foodie and Mum to two young girls. I believe in using quality ingredients to create food the whole family will love. I hope you find something here to inspire you in the kitchen.
Delicious dinners
Bacon and egg pie
October 22, 2017
Bacon, eggs and pastry. A match made in heaven!
Sticky ginger teriyaki chicken nibbles
December 12, 2016
Finger licking good!
Slow cooker butter chicken
October 26, 2016
A classic curry with a healthy twist
The 15 best one-pan meals
October 4, 2016
15 of the best one-pan dinners
Roasted salmon with fennel, potatoes and kale
August 29, 2016
A herb-crusted salmon side roasted to perfection