A herb-crusted salmon side roasted to perfection
These sensational sausage rolls made with spinach, chickpeas and sweet potato are a fantastic healthy take on a classic. You honestly won’t miss the meat because these tasty pastry rolls […]
Creme brûlée. Silky smooth and sweet baked custard with a thin and crunchy caramelised sugar top. Here this classic dessert is given a little twist with the gentle infusion of woody […]
A warm and inviting fruit salad, sweetened with maple syrup, vanilla and just a hint of cinnamon and star anise. Topped with maple cinnamon cream, this delightfully simple fruit salad […]
WELCOME
Thanks for visiting The Fare Sage. I'm Lis, a New Zealand based passionate foodie and Mum to two young girls. I believe in using quality ingredients to create food the whole family will love. I hope you find something here to inspire you in the kitchen.
Delicious dinners
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Slow cooker butter chicken
A classic curry with a healthy twist
The 15 best one-pan meals
15 of the best one-pan dinners
Roasted salmon with fennel, potatoes and kale
A herb-crusted salmon side roasted to perfection