Soft apricots poached in a sweet vanilla syrup are a beautiful addition to a breakfast or dessert.
Watermelon granita made with a lightly minted sugar syrup is the perfect way to cool off on a hot hot hot day. And haven’t we had a few of those […]
This carrot salad brings a burst of colour and freshness to your next barbecue. Crisp raw carrot, fresh herbs, and sweet explosions of sultana or currant wrapped lovingly in a […]
This interesting salad of grilled peach, ricotta and fennel is something of a surprise. It’s a wonderful combination of gently charred peaches, softened with fresh ricotta and balanced by crisp […]
If you love apple pie with custard you’ll love this delectable baked custard tart with spiced apple. Buttery pastry, creamy rich custard and tart apples with just a hint of […]
These sensational sausage rolls made with spinach, chickpeas and sweet potato are a fantastic healthy take on a classic. You honestly won’t miss the meat because these tasty pastry rolls […]
You won’t believe these crispy prawns are oven-baked!
This white chocolate cheesecake is the absolute last word in decadent chocolate desserts. Crushed chocolate fudge biscuits on the base, topped with smooth, sweet white chocolate cheesecake and a touch of […]
WELCOME
Thanks for visiting The Fare Sage. I'm Lis, a New Zealand based passionate foodie and Mum to two young girls. I believe in using quality ingredients to create food the whole family will love. I hope you find something here to inspire you in the kitchen.
Delicious dinners
Bacon and egg pie
Bacon, eggs and pastry. A match made in heaven!
Sticky ginger teriyaki chicken nibbles
Finger licking good!
Slow cooker butter chicken
A classic curry with a healthy twist
The 15 best one-pan meals
15 of the best one-pan dinners
Roasted salmon with fennel, potatoes and kale
A herb-crusted salmon side roasted to perfection